This is a recipe from my new friend Becky. I actually met her years ago, but she and her husband Travis came over for dinner for the first time last night and today she shared this recipe with me so now we're really friends. I don't have a picture, but these would be good any time with any meal. Breakfast, snack, dinner, lunch. Yummy. The recipe in Becky's words:
Yummy Buttermilk Muffins:
I cup sugar
4 tablespoons softened butter
1 egg
(beat first three ingredients together, then add remaining ingredients)
1 cup buttermilk
1/2 teaspoon salt
1 tsp bk soda
1 tsp vanilla
2 cups flour
Mix all the ingredients, pour into greased muffin tins (fill muffin tins about half-full) and bake at 350 until they look golden.
Probably 20 minutes or so? But I don't actually know how long they cook. Yesterday's muffins were actually a bit overdone.
It makes 1-2 dozen muffins